ADORNI ROBERTA

Adorni, R., Vanutelli, M., Mammano, A., Cambieri, V., D'Addario, M., Steca, P. (2026). Not only veggies: Promoting healthy and familiar plant-based alternatives to traditional meat dishes with the AttiFood tool. FOOD QUALITY AND PREFERENCE, 136(February 2026), 1-12 [10.1016/j.foodqual.2025.105734]. Detail

Adorni, R., Zanatta, F., Serino, S., Vanutelli, M., Caso, D., D'Addario, M., et al. (2025). Efficacy of a theory-based and tailored mHealth intervention promoting walking behavior: a preliminary randomized controlled trial. SCIENTIFIC REPORTS, 15(1) [10.1038/s41598-025-09634-3]. Detail

Vanutelli, M., Adorni, R., Cambieri, V., D'Addario, M., Steca, P. (2025). “If I Didn′t Do Sports, I Would Definitely Eat Less Meat”—Physical Activity: Enemy or Ally for Healthier Food Choices?. NUTRIENTS, 17(21) [10.3390/nu17213362]. Detail

Zanatta, F., Steca, P., Fundarò, C., Giardini, A., Ferretti, C., Arbasi, G., et al. (2024). Biopsychosocial Effects of Technology-enhanced Multidisciplinary Neurorehabilitation: Preliminary Longitudinal Multi-Sample Evidence. In Health Psychology for a Sustainable Future. Book of Abstract. 38th Annual Conference of the European Health Psychology Society (EHPS) (pp.56). Detail

Vanutelli, M., Adorni, R., Mammano, A., Cambieri, V., D'Addario, M., Steca, P. (2024). Plant-based vs. animal proteins: Implicit and explicit measures, psychological predictors, and the role of sports. Intervento presentato a: 38th Annual Conference of the European Health Psychology Society, Cascais, Portogallo. Detail