VAI MARINA

Abbiati, F., Garagnani, S., Orlandi, I., Vai, M. (2023). Sir2 and Glycerol Underlie the Pro-Longevity Effect of Quercetin during Yeast Chronological Aging. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 24(15) [10.3390/ijms241512223]. Detail

Montalbetti, E., Biscere, T., Ferrier-Pages, C., Houlbreque, F., Orlandi, I., Forcella, M., et al. (2021). Manganese Benefits Heat-Stressed Corals at the Cellular Level. FRONTIERS IN MARINE SCIENCE, 8 [10.3389/fmars.2021.681119]. Detail

Rotini, A., Conte, C., Seveso, D., Montano, S., Galli, P., Vai, M., et al. (2020). Daily variation of the associated microbial community and the Hsp60 expression in the Maldivian seagrass Thalassia hemprichii. JOURNAL OF SEA RESEARCH, 156 [10.1016/j.seares.2019.101835]. Detail

Magrì, A., Di Rosa, M., Orlandi, I., Guarino, F., Reina, S., Guarnaccia, M., et al. (2020). Deletion of Voltage-Dependent Anion Channel 1 knocks mitochondria down triggering metabolic rewiring in yeast. CELLULAR AND MOLECULAR LIFE SCIENCES, 77(16), 3195-3213 [10.1007/s00018-019-03342-8]. Detail

Orlandi, I., Alberghina, L., Vai, M. (2020). Nicotinamide, nicotinamide riboside and nicotinic acid—Emerging roles in replicative and chronological aging in yeast. BIOMOLECULES, 10(4) [10.3390/biom10040604]. Detail