LASAGNI MARINA

Role: 
Associate professor
Academic disciplines: 
CHEMISTRY FOR THE ENVIRONMENT AND FOR CULTURAL HERITAGE (CHIM/12)
Telephone: 
0264482834
Room: 
U01, Piano: P03, Stanza: 3049
Piazza della Scienza 1 - 20126 MILANO

Publications

  • Saliu, F., Magoni, C., Torelli, A., Cozza, R., Lasagni, M., & Labra, M. (2021). Omega-3 rich oils from microalgae: A chitosan mediated in situ transesterification method. FOOD CHEMISTRY, 337(1 February 2021).
  • Reinold, S., Herrera, A., Saliu, F., Hernández-González, C., Martinez, I., Lasagni, M., et al. (2021). Evidence of microplastic ingestion by cultured European sea bass (Dicentrarchus labrax). MARINE POLLUTION BULLETIN, 168 [10.1016/j.marpolbul.2021.112450].
  • Stile, N., Raguso, C., Pedruzzi, A., Cetojevic, E., Lasagni, M., Sanchez-Vidal, A., et al. (2021). Extraction of microplastic from marine sediments: A comparison between pressurized solvent extraction and density separation. MARINE POLLUTION BULLETIN, 168(July 2021).
  • Saliu, F., Veronelli, M., Raguso, C., Barana, D., Galli, P., & Lasagni, M. (2021). The release process of microfibers: from surgical face masks into the marine environment. ENVIRONMENTAL ADVANCES, 4, 100042.
  • Saliu, F., Montano, S., Lasagni, M., & Galli, P. (2020). Biocompatible solid-phase microextraction coupled to liquid chromatography triple quadrupole mass spectrometry analysis for the determination of phthalates in marine invertebrate. JOURNAL OF CHROMATOGRAPHY A, 1618 [10.1016/j.chroma.2020.460852].