SERRA IMMACOLATA

Milanesi, R., Porro, D., Branduardi, P., Serra, I. (2025). Production of Industrially Relevant Organic Acids by Yeasts and Filamentous Fungi. In A.A. Sibirny (a cura di), Biotechnology of Yeasts and Filamentous Fungi (pp. 123-140). Springer Nature [10.1007/978-3-031-74726-7_5]. Detail

Perotti, S., Sabatini, F., Serra, I., Lange, H., Facciotti, F., Branduardi, P., et al. (2025). Comparative microbial and functional characterization of kombucha from different starter SCOBYs. Intervento presentato a: 2nd Forum of Fermented Foods, Malaga, Spain. Detail

Senatore, V., Masotti, F., Milanesi, R., Ceccarossi, S., Maestroni, L., Serra, I., et al. (2025). Challenges in elucidating ethylene glycol metabolism in Saccharomyces cerevisiae. FEMS YEAST RESEARCH, 25, 1-12 [10.1093/femsyr/foaf006]. Detail

Bucchieri, D., Mangiagalli, M., Martani, F., Butti, P., Lotti, M., Serra, I., et al. (2024). A novel laccase from Trametes polyzona with high performance in the decolorization of textile dyes. AMB EXPRESS, 14(1), 1-16 [10.1186/s13568-024-01687-3]. Detail

Dramis, M., Alessandrini, F., Guerra, S., Tadiello, L., Giannini, L., Serra, I., et al. (2024). Enzyme-mediated tuning of cellulose surface reactivity for innovative compounding purposes. Intervento presentato a: 12th International Conference on Fiber and Polymer Biotechnology (IFPB 2024), Borås, Sweden. Detail